Alambra dairies is famous for its large range of yoghurts.
We produce:
1. Sheep and goat traditional yogurt.

2. 100% sheep yoghurt called “The Granny”. This yoghurt is made from pure sheep milk, based on a very old recipe the way our grandmother use to make it, and strained yogurt, plain or with fruits, for catering.

3. Fat free 0% yoghurt.

4. Strained yoghurt, for catering.

5. Strained fruit yoghurt ,for catering

Authentic Cyprus Sheep Yoghurt “the GRANNY” Ingredients: Sheep’s milk, culture Net weight 700g, 400g Conservation conditions +2oC - + 8oC
Light yoghurt 0% Ingredients: Fresh Non Fat Cow’s Pasteurized Milk,  Milk Solids from Cow’s Milk and Dairy Cultures Average nutritional value per 100g   Fat 0,29 Energy 52 Kcal Net weight 225g
Cow’s Yoghurt – 3% Fat Ingredients: Fresh Cow’s Pasteurized Milk, Milk Solids, Dairy Cultures Conservation conditions +2oC - + 8oC Fat 3%